Peach Mule

If you love juicy peaches in the summertime, then you are just going to drool over this Peach Mule. Grab some ripe peaches and get to making this bubbly, fruity, classic cocktail.

A copper mug filled with an iced beverage garnished with a peach slice and mint leaves, with a metal straw. Another similar mug, peach slices, and a whole peach are in the background.

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About this Peach Moscow Mule recipe

This tasty peach Moscow mule is a wonderful summer cocktail! With bubbly ginger beer and flavorful peach schnapps, this is truly an unforgettable combo. It’s the perfect balance of sweetness too!

Summertime is always full of ice cold drinks like frozen mojitos, arnold palmers and Texas margaritas. You gotta beat the heat somehow, right? This peach Moscow mule has definitely become one of my favorite summer sippers.

Pair this cocktail with some crispy chips and peach salsa for the most peachy snack. I mean, what else do you do when you have loads of juicy ripe peaches? You can’t let them go to waste!

This fun twist on a classic cocktail is easy to make and taste so yummy. You’re going to love having a new summertime beverage to sip on as you kick back by the pool!

More Moscow Mule Recipes: Strawberry MuleKentucky MuleGrapefruit Moscow Mule

Two copper mugs filled with a peach and mint cocktail on ice, garnished with fresh peach slices and mint leaves. Two whole peaches are in the background.

Why you’ll love this recipe

I love simple cocktails like this one. Sometimes, I don’t want to have to focus on lots of ingredients, time and effort. So that where recipes like a peach Moscow mule come in:

  • Minus the garnishes, you only need five simple ingredients to make this easy mule recipe. It comes together so quickly and is great to add into your home bar rotation.
  • Use up an abundance of ripe summer peaches with sweet cocktails like this one.
  • This is a wonderful little cocktail to serve at bridal showers, parties, and so much more. It’s elegant, yet not too fancy!

What is a Moscow Mule?

A classic Moscow mule recipe is traditionally made of vodka, lime juice and ginger beer and is served in a copper mug to keep the drink ice cold. The name comes from vodka’s ties to Russia, but it’s actually an American drink.

This classic cocktail is super versatile and easy to adapt too. There are so many variations to try when making Moscow mule recipes, but they fall into two main categories:

  1. Add some fruit flavors. This can be with juices, infused alcohol or different simple syrups. The pear mule, the grapefruit mule and the yule mule with cranberry juice are some of my favorites I’ve made.
  2. Change up the spirits!Mexican Mule is made with tequila, and the Kentucky mule is made with bourbon — the Swedish Mule with aquavit. So many fun options and changes.
A copper mug filled with a cold, ice-filled beverage garnished with a sprig of mint and an orange slice. Another similar mug and a peach are visible in the background.

Tools & glassware 

The best thing about a Moscow mule is that it doesn’t require much equipment. You’ll need a jigger to measure the ingredients so that everything is the perfect ratio.

Mules are usually served in copper mugs, which keep them ice cold. They’re not a necessity, though — feel free to use a rocks glass instead if it’s what you have.

Ingredients

Make this peach moscow mule with just a few basic ingredients. It has the most amazing peach flavor and is really easy to make:

  • vodka
  • peach schnapps
  • lime juice
  • peach nectar, or peach purée
  • ginger beer
  • peach slices, for garnish
  • fresh mint, for garnish
A copper mug filled with a peach cocktail, garnished with fresh mint and peach slices, sits surrounded by ice and whole peaches.

Garnishes

Finish off this cocktail with a few slices of fresh peaches. You could also use dehydrated peach slices too.

Fresh mint adds some color. You can swap out the mint for basil or another fresh herb. A really easy garnish!

Citrus is great too. Fresh lime slices or lime wedges would be just fine. A dehydrated lime slice or other dehydrated citrus would be a pretty, and tasty, garnish.

Best vodka for a Moscow Mule

This recipe uses a mix of vodka and peach schnapps. Vodka is classic for a mule, but the peach schnapps adds a delicious layer of sweet peachiness. If you don’t have one or the other, just use the same as both.

If you want to make this extra peachy, then use some peach vodka. You can make a spicy mule with a spicy vodka or tequila too.

But of course, regular vodka works great too. Whether you use Smirnoff, Absolut, Tito’s, Reyka or any of your other favorites, it will be a super tasty cocktail!

Substitutions & variations

Here’s how to mix things up:

Frozen peach mule: Adapt this frozen Moscow mule with the peach ingredients here to make a refreshing summer peach Moscow mule!

Spicy peach mule: Add some kick to this recipe with spicier ginger beer, spicy vodka or a small splash of jalapeño simple syrup.

Peach mocktail mule: Make this a mocktail by using a non-alcoholic spirit in place of the vodka.

Instructions

Follow these step-by-step instructions to make the best fruity cocktail in just a few simple steps:

A hand pours liquid from a jigger into a copper mug filled with ice. An orange is in the background.
A hand pours a clear liquid from a small metal container into a hammered copper cup filled with ice, with an orange partially visible in the background.

Fill a Moscow mule mug with ice, add then add the vodka, peach schnapps, lime juice and peach nectar.

A hand pouring juice from a small steel cup into a hammered copper mug filled with ice, with a blurred fruit in the background.
A hand is pouring a beverage from a can into a hammered copper mug filled with ice. A peach is in the background.

Top each mug with ginger beer. Garnish with fresh peach slices and a sprig of mint. Serve immediately and enjoy!

A hand stirs a drink with ice in a copper mug using a metallic straw. A peach is visible in the background.
A hand garnishes a copper mug filled with ice and peach slices with a sprig of mint. A whole peach is in the background.

Tips and Tricks

Before making your peach mule, take a look over these tips and trick so that everything runs smoothly:

  • For best results, chill the ginger beer before mixing the drink together. It will help keep this cocktail at it’s perfect temperature and make the flavors the best they can be.
  • You can elevate the flavor of this cocktail by making your own peach puree. Just throw some peaches into the blender and blend until smooth. Make sure to strain it to keep your drink smooth.
  • Don’t make your cocktail until just before serving! Keep the ice from melting and watering down the peach Moscow mule.

Food & drink pairings

This fruity drink pairs well with savory recipes like marinated cheese or pimento cheese. And it’s great to serve alongside a charcuterie board too!

Of course, it would be so yummy with all your favorite peach desserts like peach crisp or cozy baked peaches.

Two copper mugs with metal straws contain iced drinks garnished with peach slices and mint leaves, set against a white background. A peach and sliced peach pieces rest on a wooden board nearby.

FAQ

Why are mules served in a copper cup?

Copper is a very good thermal conductor, so it keeps the temperature of your mule ice cold. When the drink is cold, the flavors are much better! Not to mention, a cold drink is a summertime must-have.

What type of alcohol is in Moscow mule?

The classic Moscow mule is made with vodka. However, you can use tequila, whiskey, peach schnapps and other spirits.

More Peach Cocktail Recipes

— Did you make this recipe? —

Please leave a ★★★★★ review or comment below.

A copper mug filled with an iced beverage garnished with a peach slice and mint leaves, with a metal straw. Another similar mug, peach slices, and a whole peach are in the background.

Peach Moscow Mule

Yield: 1 drink
Prep Time: 5 minutes
Total Time: 5 minutes
Have an abundance of ripe summer peaches? Then you've gotta make this bubbly and fun peach moscow mule!
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ingredients

instructions

  • In a Moscow mule mug filled with ice, add the peach schnapps, vodka, lime juice and peach nectar. Stir together.
  • Top each mug with ginger beer. Garnish with fresh peach slices and a sprig of mint. Serve immediately.

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nutrition information

Yield: 1 drink

amount per serving:

Serving: 8ounces Calories: 266kcal Carbohydrates: 38g Protein: 2g Fat: 1g Saturated Fat: 0.1g Polyunsaturated Fat: 0.1g Monounsaturated Fat: 0.1g Sodium: 33mg Potassium: 237mg Fiber: 3g Sugar: 34g Vitamin A: 701IU Vitamin C: 13mg Calcium: 18mg Iron: 1mg
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