Starbucks Christmas Drinks

When the Starbucks holiday menu drops each November, people flock to the cafes to buy a coveted red cup filled with one of the brand’s signature seasonal drinks. The annual rotation features a few new Starbucks Christmas drinks in addition to classics, like the peppermint mocha, that have graced the menu in years past.

A festive cookie latte sits on a red and gold plate with green and red holiday ornaments surrounding it.

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Your guide to Starbucks Christmas Drinks

If it’s beginning to look a lot like Christmas, it might be thanks to the holiday menu at Starbucks.

Each year in early November, Starbucks announces its holiday lineup of Christmas drinks and seasonal bakery treats, with the menu being available in stores a few days later. The fall lineup, usually announced in August, includes the famous pumpkin spice latte and is usually still available until supplies run out.

These short-lived Starbucks drinks feature the cozy flavors of the season, from eggnog to hot chocolate. With classic recipes like the peppermint mocha and newer concoctions like the Irish cream cold brew, the introduction of the seasonal menu items feels like the beginning of the holiday season to many raving fans. 

Foam is spooned on top of a glass of Irish Cream cold brew.

Tips for ordering Starbucks Christmas drinks

Many drinks at Starbucks can be customized with different types of milk and sweeteners. Here are some tips and tricks for ordering from the Starbucks holiday menu: 

  • If you are sensitive to sweetness, ask the barista to use half the amount of syrup in the cocktails. 
  • Many of the drinks can be ordered dairy-free with your choice of soy milk, oat milk or almond milk. 
  • For sugar-free drinks, ask to substitute the syrup for sugar-free syrup, if it’s available. Most stores carry plain sugar-free syrup, sugar-free vanilla syrup or sugar-free cinnamon syrup. 

Whether you like apple cider, coffee, tea or hot chocolate, there’s a cozy drink you’ll love on this list of popular Starbucks holiday drinks over the years. These are some of customers’ favorites: 

Current Holiday Drinks

1
Irish cream cold brew on a gold tray
Irish Cream Cold Brew
Starbucks’ Irish cream cold brew drink features cold brew coffee and Irish cream syrup poured over ice. On top is a float of fluffy cold foam that’s flavored to taste like Irish cream liqueur, which has notes of chocolate and vanilla. This non-alcoholic coffee drink is refreshing for those warmer winter days.
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2
A festive cookie latte sits on a red and gold plate with green and red holiday ornaments surrounding it.
Iced Sugar Cookie Almondmilk Latte
Designed to taste like a frosted sugar cookie, this drink features Starbucks’ blonde espresso, which is made with a lighter roast of coffee beans. Combined with a sugar cookie syrup that has hints of vanilla and almond and creamy almond milk, this iced coffee drink is finished off with a festive topping of red and green sprinkles. You can also order a warm sugar cookie latte.
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3
A frothy latte in a copper mug is surrounded by chestnuts and a sprig of rosemary, with blurred jars in the background.
Chestnut Praline Latte
If you’ve ever wondered what chestnuts roasting on an open fire smells like, wonder no more. Starbucks’ chestnut praline latte carries notes of caramelized chestnuts and spices, and is topped with whipped cream and spiced praline crumbles. You can make your own chestnut praline syrup with real chestnuts, and it's oh-so-delicious.
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“My favorite Starbucks holiday drink is the Chestnut Praline Latte. It's sweet and flavorful without being over the top, and the scent and flavor reminds me of all the times I've spent outside at Christmas tree lots in the winter.” 

— Michelle Price, Honest and Truly

4
A boozy peppermint hot chocolate topped with whipped cream and candy canes.
Peppermint Hot Chocolate
Starbucks Peppermint Hot Chocolate blends rich cocoa with a cooling burst of peppermint syrup. Topped with whipped cream and a sprinkle of chocolate curls, it delivers that festive balance of sweet and minty that feels perfect for the holidays.
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5
A cup of white hot chocolate with a gold spoon.
Toasted White Hot Chocolate
Fans of white chocolate and coffee haters alike will love this sweet, coffee-less drink. With caramelized white chocolate, steamed milk and festive sprinkles, Starbucks’ toasted white hot chocolate is a cozy alternative to regular hot chocolate. And if you do like coffee, try the toasted white chocolate mocha. It is similar in flavor but with the addition of steamed espresso.
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“I really enjoy the toasted white hot chocolate from Starbucks around the holidays. I’m someone who doesn’t drink caffeine, so it’s really nice to have a warm drink option that I can enjoy with my coffee-drinking friends and family.”

— Gen La Rocca, Two Cloves Kitchen

6
A wide shot of a caramel brulee latte in a metallic bronze mug.
Caramel Brûlée Latte
Starbucks’ caramel brulée latte tastes like the indulgent crème brulée dessert: a sweet custard with a crunchy caramelized topping. Made with espresso, steamed milk and caramel sauce, the latte is topped with whipped cream and crumbles of crunchy caramel reminiscent of its namesake.
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7
A gold mug contains a foamy beverage garnished with a mini green and red striped candy cane and candy cane pieces. Additional candy canes and a red and white striped dish towel sit next to the mug on a white background.
Peppermint Mocha
Meet Starbucks’ peppermint mocha, if you haven’t already — it’s been on the holiday menu since 2002. One of the most popular Starbucks Christmas drinks, this warm, mint chocolate-flavored beverage is comforting and festive. (A good non-coffee option is peppermint hot chocolate.)
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“It isn’t Christmas until I’ve had my first peppermint mocha from Starbucks. And sometimes Christmas starts in July. While billed as a seasonal drink, patrons can order it year round,” said . “The peppermint is so refreshing and pairs perfectly with the creamy mocha base. The whipped cream on top adds to the luxurious experience.”

— Jennifer Osborn, Kitchen Serf

Discontinued Holiday Drinks

8
A gingerbread latte sits with gingerbread cookies and gold ornaments.
Gingerbread Latte
Now discontinued, the gingerbread latte is a cult-favorite. Introduced on the 2000 holiday menu, the gingerbread latte spent 18 years on the menu before being eliminated. The spiced coffee drink featured a spiced syrup with flavors of ginger, allspice and cinnamon.
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9
Two cups of hot cocoa with cinnamon and sprigs of spruce.
Eggnog Latte
The Eggnog Latte was on Starbucks' holiday menu from 1986 until 2021. It was created by Dave Olsen, who was integral to the business from its early days. (He also created and formulated their Espresso Roast.) Though the drink has been discontinued, you can make it at home with store-bought or homemade 'nog.
GET THE RECIPE

Fall drinks

10
closeup of a pumpkin spice latte
Homemade Pumpkin Spice Latte
The Starbucks Pumpkin Spice Latte is the drink that signals fall for so many fans, usually launching in late August but staying on the menu through the holidays. This latte blends espresso, steamed milk and pumpkin spice syrup into a cozy cup, but you can also try our pumpkin-less autumn spiced latte.
GET THE RECIPE
11
Two mugs of Apple Crisp Macchiato with whipped cream and apples.
Apple Crisp Macchiato
Starbucks made the Apple Crisp Macchiato a seasonal favorite by pairing espresso with spiced apple syrup and oat milk. The layers of fruit, coffee, and caramel warmth create a comforting sip that’s perfect for sweater weather.
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12
two glasses of iced pumpkin cream cold brew with decorative pumpkins, green leaves, cinnamon sticks and a gold and black spoon on white background
Pumpkin Cream Cold Brew
The Pumpkin Cream Cold Brew balances bold cold brew with their signature pumpkin-spice foam. The frothy topping delivers a hint of sweetness and spice while keeping the drink light and refreshing.
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Cozy drinks available year-round

13
A brown ceramic mug filled with frothy coffee topped with cinnamon, surrounded by cinnamon sticks, a vanilla bean, and a glass bottle.
Cinnamon Latte
This one is available year-round, but it's still perfectly delicious for the holidays. The cinnamon dolce latte is made with a sweet, spiced cinnamon vanilla syrup. It's a great cozy drink to sip while you curl up by the fire with a good book.
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14
A cup of tea with mint leaves and lemons.
Copycat Starbucks Medicine Ball (Honey Citrus Mint Tea)
The Medicine Ball, officially called Honey Citrus Mint Tea at Starbucks, has earned a cult following as a soothing remedy. Originally a secret menu item, this cozy drink blends mint tea, peach tea, steamed lemonade and honey for a warming, calming effect.
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15
a gray mug with hot chocolate and a melted marshmallow next to a gray kitchen towel
Hot Chocolate
Starbucks Hot Chocolate is a classic that never goes out of style. Rich cocoa, steamed milk and a swirl of whipped cream make it a comforting pick that works for kids and adults alike.
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FAQ

What are the “red cups?”

Every season, the chain serves its holiday drinks in red cups, which feature a new design each year. Participating stores celebrate Red Cup Day on Nov. 17 each year, when customers can order one of the holiday beverages to receive a free, limited-edition, reusable red cup. The holiday cups are an initiative by Starbucks to reduce waste. Customers are encouraged to bring them in every time they order a drink instead of receiving a disposable paper cup. 

Why are some drinks discontinued?

The advent of new holiday recipes and trends typically means a few drinks get kicked off the list, making each year’s menu differ from previous years. 

Besides the gingerbread latte, other discontinued holiday drinks include the eggnog latte, the cherries jubilee mocha and the juniper latte. However, you can still order some of the discontinued drinks from the Starbucks secret menu

And though the seasonal menu’s cozy, warm drinks take center stage, the usual drinks like the vanilla latte, caramel macchiato and Starbucks refreshers are still available.

A version of this article originally appeared on Food Drink Life.

About Susannah

Susannah Brinkley Henry is the founder of Feast + West, a cocktail blog featuring creative, budget-friendly drinks and hosting ideas. A graphic designer with bartending school training, she shares cocktails, mocktails, appetizers and desserts for easy, stylish entertaining. Her work has been featured by Southern Living, Buzzfeed, The Huffington Post and Mashable, and she was a finalist in the Saveur Blog Awards. Susannah is also a publisher on MSN and has appeared on local news segments sharing seasonal drinks. She lives in Charlotte, N.C., where she brings Southern charm and global inspiration to every pour. Read more.

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