14+ Pumpkin Cocktails & Mocktails to Make this Season

Pumpkin is an iconic fall flavor, making it perfect for pumpkin cocktails and mocktails. Cozy up with one of these in hand and watch the leaves change!

a pumpkin spice mule with pumpkins and an orange and white kitchen towel

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Your ultimate guide to Pumpkin Cocktails & Mocktails

When fall rolls around, you can hardly take a step without running into the latest pumpkin flavored novelty. I mean, I get it. Pumpkin is a flavor that stands out, plus it pairs perfectly with cozy spices like cinnamon, ginger and nutmeg to make a drink that tastes like a warm hug.

It may be easy to envision pumpkin in coffee and dessert drinks, but why limit yourself? Its earthy taste meshes well with plenty of other flavors, allowing it to transform classic recipes for the season.

Next time you host a gathering for fall — happy hour, harvest party, tailgate, Thanksgiving, you name it — one of these drinks definitely needs to be on the list! Find your favorite type of booze and make a drink to go with it or skip it completely and opt for a mocktail to serve the whole crowd.

A glass of orange pumpkin beer with a spiced sugar rim, with a can labeled "Pumpkin" and small pumpkins in the background.

Quick tips for hosting

Pumpkins galore. Give your guests a hint as to what they’ll be sipping with what you surround your drinks with. Add some small pumpkins as decor, or if you’re feeling ambitious, hollow out a large pumpkin and use it as a punch bowl * or drink dispenser!

Inclusive drinks. For any gathering I like to offer both a cocktail and a mocktail. This ensures everyone has something to enjoy and doesn’t leave those who prefer to skip the booze stuck with water.

Coffee drinks can be mocktails, too! For those early occasions, try setting up a coffee bar (complete with pumpkin spice syrup) so everyone can make their cup of joe just how they like it.

Party-size drinks. To make things easy on yourself, consider a big batch drink. You can mix it ahead of time so it’s ready to go when guests arrive. Don’t forget to skip the ice and garnishes until party time so your batch cocktails aren’t watered down and are ready to impress.

Fall garnishes. Don’t be afraid to add some fall flair! Cinnamon sugar or even apple cider mix on the rim of your glasses are a great way to add an extra bit of spice to your sippers that’s a definite crowd pleaser.

A pumpkin spice latte in a glass garnished with cinnamon sticks.

What to serve with Pumpkin Cocktails & Mocktails

When selecting your menu, it’s important to consider your event. Hosting a fall brunch before a trip to the pumpkin patch? Try a loaf of pumpkin bread that rivals your favorite coffee shop and an autumn breakfast casserole.

Tailgating before you cheer on your favorite team? You can’t go wrong with nacho dip and homemade tortilla chips or buffalo chicken deviled eggs.

Hosting happy hour? Everyone loves puff pastry pinwheels because they’re easy to make and even easier to eat! You can serve pizza pinwheels or opt for the Italian-inspired version.

an homemade pumpkin spice latte in a brown metallic ceramic mug

The best Pumpkin Cocktails & Mocktails

Fall isn’t complete without enjoying one of these pumpkin favorites!

1
A glass of pumpkin spice latte with cinnamon sticks.
Pumpkin Eggnog
A richer twist on tradition, Pumpkin Eggnog layers creamy custard with earthy pumpkin and warm spice. Bourbon, cinnamon whisky or dark rum lends a slow-building heat that deepens the sweetness without overpowering it. Topped with whipped cream and cinnamon, it’s tailor-made for Thanksgiving dinner or fireside gatherings.
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2
closeup of a pumpkin spice latte
Homemade Pumpkin Spice Latte
All the cozy energy of fall fits inside the coffee shop favorite Pumpkin Spice Latte. Espresso cuts through creamy milk and pumpkin purée, while cinnamon and nutmeg round out the edges. Try it with oat milk for a toasted flavor, or crown it with whipped cream before heading to a tailgate or trick-or-treat stroll.
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3
a pumpkin spice mule in a glass and copper mug with a cinnamon stick on top, surrounded by mini pie pumpkins
Pumpkin Spice Mule
Bright, fizzy and just a bit fiery, this Pumpkin Spice Mule reimagines the classic in full autumn color. Vodka’s clean base lets pumpkin spice syrup and ginger beer sparkle together. Serve it over crushed ice with a cinnamon stick for bonfires, post-game hangs or chilly porch nights.
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4
Two martini glasses with pumpkin decorations.
Pumpkin Martini
This Pumpkin Martini blends vodka’s clean edge with smooth pumpkin and a hint of fall spice. A cinnamon sugar rim brings just enough sweetness to feel like dessert without overdoing it. It’s elegant for Thanksgiving dinner yet easy enough to shake up after a long week.
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5
A glass pitcher filled with a beige creamy liquid, surrounded by whole cinnamon sticks, decorative pumpkins, and a plaid cloth, with a wooden stand and glass cup in the background.
Pumpkin Spice Coffee Creamer
Pumpkin Spice Coffee Creamer transforms a plain cup into a fall ritual. Pumpkin, sweetened milk and spice create a silky blend that melts perfectly into hot or iced coffee. Keep a jar in the fridge for quick comfort on crisp mornings or before heading out for weekend festivities.
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6
a closeup of a pumpkin spice White Russian garnished with a cinnamon stick
Pumpkin Spice White Russian
The Pumpkin Spice White Russian takes the creamy classic straight into sweater season. Coffee liqueur and vodka build a smooth, mellow base, while pumpkin spice syrup softens the edges with its cozy sweetness. Finished with a dusting of cinnamon, it’s an after-dinner drink that feels both familiar and new.
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7
two glasses of iced pumpkin cream cold brew with decorative pumpkins, green leaves, cinnamon sticks and a gold and black spoon on white background
Pumpkin Cream Cold Brew
Bold coffee meets its match in this Pumpkin Cream Cold Brew. The contrast of cool brew and whipped pumpkin spice cream delivers a sip that’s strong up front, silky at the finish. When hot coffee feels like too much, this chilled version fits right in during crisp afternoons or lazy fall mornings.
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8
A glass of orange-colored drink with a brown sugared rim, surrounded by small orange and white pumpkins on a white surface.
Ginger Pumpkin Shandy
Lively and light, this Ginger Pumpkin Beer Shandy blends ginger ale’s sparkle with pumpkin beer’s spice. It walks the line between crisp and cozy — ideal for tailgates, weekend brunches or casual game-day spreads. A cinnamon sugar rim perks up the malt and makes each sip brighter.
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9
A hand pours an orange-brown drink from a cocktail shaker into a sugar-rimmed glass with ice. A pumpkin and yellow cloth are in the background, with cinnamon sticks nearby.
thecrumblykitchen.com
Pumpkin Juice Cocktail
This Pumpkin Juice nods to childhood nostalgia with a grown-up twist. Apple cider, pumpkin and warm spice mingle with a splash of spiced rum for pure comfort. Serve it chilled for a bright fall brunch or warmed up when the night turns sharp.
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10
A tall glass of orange beverage topped with whipped cream and a dusting of cinnamon, garnished with a cinnamon stick.
cakenknife.com
Pumpkin Pie Mimosa
Brunch gets a dessert-like upgrade with the Pumpkin Pie Mimosa. Pumpkin purée and cream soften the bubbles, creating a silky, celebratory sip. This one is festive for Thanksgiving mornings, fall brunches or any reason to toast before noon.
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11
Four glasses of iced drinks garnished with rosemary and star anise are placed on a wooden board and table, with a light gray cloth and a lemon wedge nearby.
thespeckledpalate.com
Pumpkin Whiskey Smash
Bright citrus and cozy spice collide in this Pumpkin Whiskey Smash. Bourbon’s warmth meets pumpkin purée, lemon and maple for a cocktail that feels both rustic and refined. It’s just right for bonfires or a relaxed fall happy hour.
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12
Two glasses of a creamy beverage topped with cocoa powder sit on a wooden table, with bowls of pumpkin puree, white chocolate chips, and a spoon on a white cloth in the background.
theculinarycompass.com
White Chocolate Pumpkin Martini
Decadent but never cloying, this White Chocolate Pumpkin Martini finds its balance in contrast. Vodka cuts through the richness of white chocolate liqueur and pumpkin cream, keeping every sip smooth and poised. It doubles beautifully as dessert or a late-night indulgence.
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13
Two glasses of blended iced coffee topped with whipped cream and cinnamon sit on a wooden tray next to a blue checkered cloth; a hand holds one glass.
easyhomemadelife.com
Pumpkin Spice Frappuccino
This Pumpkin Spice Frappuccino blends pumpkin, milk and coffee into a smooth frozen drink that feels like fall without the heat. It’s sweet but not heavy, with just enough spice to taste familiar. Finish it with whipped cream and a pinch of nutmeg for an easy at-home café moment.
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14
A glass of iced coffee with milk sits on a wooden surface; a bottle containing coffee is in the background.
anerdcooks.com
Iced Pumpkin Cream Chai Tea Latte
Chai lovers get their fall moment too. This Iced Pumpkin Cream Chai Latte layers spiced black tea beneath a cool, creamy pumpkin topping for texture and balance in every sip. With cinnamon and clove carrying the aroma, it bridges the shift from summer to sweater weather.
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15
A glass of brown cocktail garnished with three marshmallows on a skewer, next to a bottle of Mozart Chocolate Cream Pumpkin Spice liqueur.
gastronomblog.com
Pumpkin Salted Caramel Martini Cocktail
This Pumpkin Salted Caramel Martini Cocktail is full of fall flavor. Thanks to Mozart Chocolate Pumpkin Spice Liqueur, Caramel Vodka & allspice dram, this spiced and creamy dessert martini makes the perfect after-dinner tipple.
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16
A warm and inviting Autumn Spice Cafe Latte, made without pumpkin. Cinnamon, star anise, lemon, nutmeg, cloves and peppercorns flavor an easy simple syrup that you can use in coffee and espresso drinks. (via feastandwest.com)
Spiced Fall Latte
This spiced fall latte doesn't contain any pumpkin, but it does have all the flavor of pumpkin spice — you know, the seasoning blend you put in pumpkin pie! If anyone in your life is averse to pumpkin, this pumpkin-less latte still has tons of fall flavor.
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About Susannah

Susannah Brinkley Henry is the founder of Feast + West, a cocktail blog featuring creative, budget-friendly drinks and hosting ideas. A graphic designer with bartending school training, she shares cocktails, mocktails, appetizers and desserts for easy, stylish entertaining. Her work has been featured by Southern Living, Buzzfeed, The Huffington Post and Mashable, and she was a finalist in the Saveur Blog Awards. Susannah is also a publisher on MSN and has appeared on local news segments sharing seasonal drinks. She lives in Charlotte, N.C., where she brings Southern charm and global inspiration to every pour. Read more.

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