Spring Spritzer

This white wine cocktail brings in the natural flavors of fresh fruit plus a little citrus, making for a refreshing sip for a spring evening. 

Spring Spritzer // Feast + West

Spring is here! It’s official as of yesterday, but I think winter is unofficially still lingering nearby.

There’s also the inevitable blanket of yellow pollen that is waiting to cover North Carolina in the coming weeks. It’s a step in the right direction, though. Summer is near!

All this sunshine calls for a refreshing spring cocktail. This week’s Friday Night Delight is a Spring Spritzer, a cocktail made with fresh fruit, white wine, triple sec and club soda.

Spring Spritzer // Feast + West

You can use any fresh fruit available to you, but I used lemon and blueberries.

Ahead of time, I popped a few blueberries into an ice cube tray for infused ice. This would also be delicious with strawberries, raspberries, blackberries, kiwi — whatever you have on hand, really.

Let me know if you try it! // susannah

Spring Spritzer

Spring Spritzer

Yield: 1 cocktail
Prep Time: 5 minutes
Freeze Time: 4 hours
Total Time: 4 hours 5 minutes

This white wine cocktail has all the natural flavors of fresh fruit plus a bit of citrus, making for a refreshing sip for a spring evening.

Ingredients

  • 1 teaspoon sweetened Lime Juice
  • 1 ounce triple sec
  • 8 ounces white wine
  • 2 ounces club soda

Instructions

  1. Ahead of time, fill an ice cube tray with water. Pop 1 to 3 blueberries into half of the slots. Freeze.
  2. Fill a wine glass with a mixture of plain ice and blueberry ice. Add lime juice and triple sec.
  3. Pour in the wine, filling the glass most of the way but not quite. Top with club soda. Stir gently. Garnish with lemon slices and serve immediately.

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Nutrition Information:
Yield: 1 Serving Size: 1
Amount Per Serving: Calories: 262Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 13mgCarbohydrates: 14gFiber: 0gSugar: 10gProtein: 0g

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