Chocolate-Dipped Frozen Bananas

Craving a visit to the banana stand? Make Chocolate-Dipped Frozen Bananas at home for easy snacking! 

Chocolate-Dipped Frozen Bananas // Feast + West

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Happy Wednesday! It’s been a very hot week walking around journalism camp in Chapel Hill, and I’ve been hankering for something cool on which to munch.

There’s a popsicle shop here, but I’m wishing for something a little less sugary. 

Lately I’ve been binging Arrested Development. I just love that show! So much hilarity.

I just watched the episode with the money in the banana stand, and now I’ve been craving chocolate covered frozen bananas. 

Chocolate-Dipped Frozen Bananas // Feast + West

So I decided to try my hand at turning my freezer into my own personal banana stand. I’ll let the piggy bank be the piggy bank, though. 

These Chocolate-Dipped Frozen Bananas are absolutely the ticket! They’re such a healthy treat and, boy, are they easy to make.

What you’re going to do is peel some bananas and halve them. Then stick them on a wooden stick. I like these wooden sticks the best. 

Then you’ll dip them in melted chocolate, cover with your favorite toppings, plop them on a lined baking sheet and freeze! 

Let them sit in the cold air a few hours and you’ve got yourself a frozen treat that’s both fun and healthy. Make them with kids or make them for yourself! 

Chocolate-Dipped Frozen Bananas // Feast + West

The best toppings for Chocolate-Dipped Frozen Bananas

Have so much fun with this! You can really top them with anything you want. 

  • Chopped peanuts
  • Chopped pistachios
  • Chopped almonds
  • Cocoa nibs
  • Sea salt
  • Sprinkles
  • Melted white chocolate drizzle 
  • Melted peanut butter chips drizzle 
  • Coconut flakes 
  • Mini chocolate chips
  • Oreo crumbs
  • Graham cracker crumbs
  • Nilla wafer crumbs

My favorite is anything with peanut butter, which you would know from my Peanut Butter Banana Bacon Elvis Smoothie or this Peanut Butter Brownie Ice Cream

I also think a banana pudding version would be fab — just top the chocolate with vanilla wafer crumbs! Or save your hankering and make this Banana Pudding Ice Cream Cake instead. 

Whatever toppings you choose, keep a few in your freezer and enjoy them whenever you need a frozen pick-me-up this summer. You’ll love them! // susannah

Click below to see the Chocolate-Dipped Frozen Bananas recipe!

Chocolate-Dipped Frozen Bananas // Feast + West

Chocolate-Dipped Frozen Bananas

Yield: 10 frozen half-bananas
Prep Time: 10 minutes
Cook Time: 2 hours
Total Time: 2 hours 10 minutes
Make Chocolate-Dipped Frozen Bananas and top them with your favorite toppings for a delightfully chilly treat on a hot day.
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  • 5 bananas cut in half
  • 12 ounces dark chocolate
  • toppings of your choice such as chopped nuts, sprinkles, cacao nibs or coconut flakes


  • Melt chocolate in a double boiler or in 20-second bursts in the microwave. Stir until entirely melted.
  • Insert a popsicle stick into the end of each banana. Dip the bananas into the warm chocolate, gently shaking off any extra chocolate. Place dipped bananas on a baking sheet lined with parchment paper.
  • Spoon toppings over top of the dipped bananas. Place in the freezer to harden and set for 1-2 hours.
  • When frozen through, eat or wrap the bananas individually.

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nutrition information

Yield: 10 frozen half-bananas

amount per serving:

Serving: 1oz Calories: 238kcal Carbohydrates: 34g Protein: 2g Fat: 11g Saturated Fat: 6g Polyunsaturated Fat: 4g Cholesterol: 3mg Sodium: 9mg Fiber: 4g Sugar: 24g
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