Virgin Sangria
This delicious virgin sangria is so easy to make! Serve it at your next party for a tasty mocktail that everyone will enjoy.
Servings 10 servings
Calories 111kcal
Ingredients
- 2¼ cup pomegranate juice
- ¾ cup cranberry juice
- ½ cup orange juice
- ¼ cup cinnamon dolce syrup or other liquid sweetener like agave nectar, honey or plain simple syrup
- 1 large green apple diced
- 1 large orange sliced
- 2 whole cinnamon sticks
- 24 ounces ginger ale
Instructions
- In a large pitcher, combine pomegranate juice, cranberry juice, orange juice and cinnamon vanilla simple syrup.
- Add green apple, orange slices and cinnamon sticks to the pitcher. Refrigerate for 1 hour or until ready to serve.
- Stir in ginger ale just before serving. To serve, pour sangria into glasses. Add some of the fruit from the pitcher as a garnish.
Notes
For a sweeter sangria, use 1½ cups each of pomegranate juice and cranberry juice or stir in more simple syrup.
Nutrition
Serving: 8ounces | Calories: 111kcal | Carbohydrates: 28g | Protein: 0.5g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.05g | Sodium: 15mg | Potassium: 223mg | Fiber: 1g | Sugar: 27g | Vitamin A: 87IU | Vitamin C: 19mg | Calcium: 23mg | Iron: 1mg
