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S'mores Old-Fashioned Cocktail
Susannah Brinkley Henry
The S'mores Old-Fashioned Cocktail has all the flavors of your favorite campfire treat in an elevated bourbon drink.
Course
Cocktail
Cuisine
American
Prep Time
10
minutes
minutes
Additional Time
12
hours
hours
Total Time
12
hours
hours
10
minutes
minutes
Servings
1
cocktail
Calories
304
kcal
Author
Susannah Brinkley Henry
Ingredients
For graham cracker-infused bourbon
1
graham cracker
6
ounces
bourbon whiskey
For s’mores old-fashioned
¼
ounce
burnt sugar syrup
2
ounces
graham cracker-infused bourbon
2
dashes
chocolate bitters
1
tablespoon
chocolate syrup
for rim
1
tablespoon
graham cracker crumbs
for rim
2
toasted marshmallows
for garnish
Instructions
Graham cracker-infused bourbon
Add a graham cracker to a jar, breaking into pieces if needed. Top with bourbon. Cover and infuse for 12-24 hours.
Strain out the graham cracker with a fine-mesh strainer. To avoid straining, use a disposable tea bag or wrap them in a coffee filter.
Makes 6-8 cocktails. Store in an airtight, food-safe container such as a mason jar.
S'mores Old-Fashioned Cocktail
Then rim a rocks glass with chocolate syrup and dip in graham cracker crumbs.
Add burnt sugar syrup, graham cracker-infused whiskey and a few dashes of chocolate bitters to the glass. Carefully lower in a large ice cube.
Skewer marshmallows on a cocktail pick and toast them with a lighter or kitchen blowtorch. Place the skewer on top of the glass.
Nutrition
Serving:
2.5
ounces
|
Calories:
304
kcal
|
Carbohydrates:
38
g
|
Protein:
1
g
|
Fat:
2
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
1
g
|
Cholesterol:
0.1
mg
|
Sodium:
96
mg
|
Potassium:
80
mg
|
Fiber:
1
g
|
Sugar:
26
g
|
Vitamin A:
1
IU
|
Vitamin C:
0.04
mg
|
Calcium:
13
mg
|
Iron:
1
mg
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