1ouncetriple sec or other orange liqueur such as Cointreau or Grand Marnier, optional
3ounceschampagneprosecco, cava or other sparkling wine
Instructions
Add the pineapple juice and triple sec to a champagne flute.
Slowly, pour in champagne. Allow the bubbles to dissipate and add more champagne if needed.
Notes
Triple sec is optional. If not using, use 3 ounces of pineapple juice. Coconut pineapple mimosas: Add an ounce of coconut rum instead of triple sec for a piña colada flavor. Orange pineapple mimosas: Use half orange juice and half pineapple juice.Pineapple strawberry mimosas: Fill each glass with half pineapple juice and half the strawberry puree from these strawberry mimosas.Virgin pineapple mimosas: Use ginger ale, Sprite or club soda to make these mimosas non-alcoholic.