Mini Beer Shots
These playful little sips look like frothy pints but bring a sweet, creamy surprise instead. Smooth and dessert-like with a hint of warmth, they’re a fun way to cap off dinner or add a whimsical touch to any party spread.
Servings 1 shot
Calories 48kcal
Ingredients
- 1 ounce Licor 43 liqueur
- ½ ounce heavy cream
Instructions
- Half an hour before you plan to serve the shots, chill the shot glasses in the freezer.
- Add Licor 43 to a chilled shot glass, filling it ⅔-full.
- Hold a bar spoon upside down just over the surface of the liqueur. Slowly pour heavy cream over the back of the spoon so it drifts onto the Licor 43 and forms a distinct layer on top.
- The finished shot should look like a tiny glass of beer, with golden liqueur beneath and a creamy “foam” floating above.
Nutrition
Serving: 1.5ounce | Calories: 48kcal | Carbohydrates: 0.4g | Protein: 0.4g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 16mg | Sodium: 4mg | Potassium: 13mg | Sugar: 0.4g | Vitamin A: 208IU | Vitamin C: 0.1mg | Calcium: 9mg | Iron: 0.01mg
