Hot Mocha Fudge Sauce
A silky chocolate sauce for ice cream desserts and sundaes. Makes 1¼ cups.
Servings 10 servings
Calories 1185kcal
Ingredients
- 1 tablespoon butter
- 3 tablespoons semi-sweet chocolate chips
- 1 tablespoon heavy cream
- 1 cup white sugar
- ¼ teaspoon vanilla extract
- 1 tablespoon espresso or coffee
Instructions
- In a saucepan over medium-low heat, melt butter, chocolate chips and cream, stirring frequently. Stir in cream and sugar until dissolved and smooth. Heat through, without boiling, then remove from heat and stir in vanilla and coffee. Serve warm. Store in refrigerator.
Nutrition
Serving: 2tablespoons | Calories: 1185kcal | Carbohydrates: 223g | Protein: 3g | Fat: 35g | Saturated Fat: 21g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 9g | Trans Fat: 1g | Cholesterol: 50mg | Sodium: 101mg | Potassium: 283mg | Fiber: 4g | Sugar: 217g | Vitamin A: 593IU | Vitamin C: 0.1mg | Calcium: 43mg | Iron: 3mg
