Halloween Mocktail
Sip on this refreshing Halloween Mocktail, a spooky-green drink that’s zesty, bubbly and perfectly festive for your ghostly celebrations.
Servings 1 drink
Calories 151kcal
Ingredients
For the kiwi cucumber juice:
- 2 whole kiwi
- ½ whole cucumber diced
- 4 sprigs mint
- 2 ounces lime juice
- 1-2 ounces agave nectar
- ¼ cup water
For the mocktail
- 2 ounces kiwi-cucumber-lime juice
- 4-6 ounces lemon lime soda
- 1-2 thin cucumber slices for garnish
- 1 sprig fresh mint for garnish
Instructions
- Place the diced kiwi, cucumber pieces, mint, lime juice, agave and water in a food processor or blender.2 whole kiwi, ½ whole cucumber, 2 ounces lime juice, 4 sprigs mint, ¼ cup water, 1-2 ounces agave nectar
- Blend until smooth.
- Strain through a fine-mesh strainer and discard the pulp.
- To make a cocktail, add 2 ounces of the kiwi-cucumber-lime mixture to a glass filled with ice. Top with 4 to 6 ounces of Sprite and stir gently.2 ounces kiwi-cucumber-lime juice, 4-6 ounces lemon lime soda
- To make the cucumber skulls, slice a cucumber into rounds. Use a straw to punch out two eye holes toward the middle-top of the slice. Then, with a sharp knife, cut a small right-angle notch on both the left and right sides at the bottom of each slice to shape the jawline. Finish by adding thin vertical cuts along the bottom edge to resemble teeth.1-2 thin cucumber slices
- Garnish with cucumber skulls and a mint sprig.1 sprig fresh mint
Notes
Make-ahead prep: You can prepare the kiwi-cucumber juice up to 1 day ahead of time. Store in a sealed container in the refrigerator for up to 24 hours. Add fresh soda when serving.
To make a cocktail: Add a splash of vodka, gin, tequila or rum to make an adult version.
Nutrition
Serving: 8ounces | Calories: 151kcal | Carbohydrates: 39g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.03g | Sodium: 18mg | Potassium: 91mg | Fiber: 1g | Sugar: 32g | Vitamin A: 198IU | Vitamin C: 23mg | Calcium: 22mg | Iron: 0.3mg
