Chocolate Peanut Butter Smoothie

Chocolate banana smoothie in a glass, topped with banana slices and chocolate chips, with bananas in the background.

Chocolate Peanut Butter Smoothie

This healthy chocolate peanut butter smoothie is full of spinach, banana, peanut butter, chia seeds and more. This is a powerful, protein-rich breakfast that tastes like dessert!

Course Breakfast

Cuisine American

Prep Time 5

Total Time 5

Servings drinks

Calories 385kcal

Ingredients

2 ripe bananas peeled and sliced
2 cups milk
2 tablespoons natural peanut butter
1 tablespoon unsweetened cocoa powder
1 tablespoon honey

Optional Toppings:

Whipped cream
Chocolate shavings
Crushed peanuts

Instructions

Prepare ingredients. Slice the bananas and measure out the peanut butter, cocoa powder and remaining ingredients.
Add the bananas, milk, peanut butter, cocoa powder and honey to a blender.
2 ripe bananas, 2 cups milk, 2 tablespoons natural peanut butter, 1 tablespoon honey, 1 tablespoon unsweetened cocoa powder
Blend on high until smooth and creamy, stopping to scrape down the sides as needed.
If the smoothie is too thin, add a few ice cubes and blend again until you reach your desired consistency.
Pour into two glasses, add toppings if desired and serve immediately.

Notes

For a thicker smoothie, freeze the banana slices before blending.
Adjust sweetness to taste by adding more or less honey, or swap in maple syrup.
Add a scoop of protein powder for an extra protein boost.

Nutrition

Find more recipes at feastandwest.com