Go Back
Email Link
Print
Recipe Image
Equipment
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Strawberry Bourbon Smash
Sweet strawberries, fresh basil and smooth bourbon come together in this easy, crushable summer cocktail that's as flexible as it is delicious.
Course
Cocktail
Cuisine
American
Prep Time
5
minutes
minutes
Cook Time
0
minutes
minutes
0
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
cocktail
Calories
235
kcal
Ingredients
3
whole
strawberries
diced
1
ounce
fresh lemon juice
1
ounce
honey syrup
4 to 6
leaves
fresh basil
2
ounces
bourbon whiskey
6
pieces
ice cubes
for shaking
1
cup
crushed ice
for serving
1
whole
strawberry
sliced, for garnish
1
sprig
fresh basil
for garnish
Instructions
In a cocktail shaker, muddle strawberries, lemon juice, honey syrup and basil together.
3 whole strawberries,
1 ounce fresh lemon juice,
1 ounce honey syrup,
4 to 6 leaves fresh basil
Add bourbon and ice. Shake vigorously.
2 ounces bourbon whiskey,
6 pieces ice cubes
Strain into a rocks glass filled with crushed ice. Garnish with a strawberry slice and a sprig of basil.
1 cup crushed ice,
1 whole strawberry,
1 sprig fresh basil
Notes
Variations:
Swap bourbon for any whiskey, or try gin, tequila or rum for a fun variation.
To make honey syrup:
Combine honey and warm water in a 1:1 ratio and stir until dissolved.
Nutrition
Serving:
4.5
ounces
|
Calories:
235
kcal
|
Carbohydrates:
28
g
|
Protein:
0.5
g
|
Fat:
0.2
g
|
Saturated Fat:
0.02
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.02
g
|
Sodium:
2
mg
|
Potassium:
106
mg
|
Fiber:
1
g
|
Sugar:
26
g
|
Vitamin A:
112
IU
|
Vitamin C:
33
mg
|
Calcium:
13
mg
|
Iron:
0.4
mg
Find more recipes at feastandwest.com