Spiked Hot Chocolate
Cozy up with this decadent Spiked Hot Chocolate! Perfectly rich, creamy and with a boozy twist, it’s the ultimate winter warmer for chilly nights.
Servings 4 drinks
Calories 337kcal
Ingredients
- 2½ cups whole milk
- 1½ cups water
- 4 packs hot cocoa mix
- 1 cup liqueur whiskey or rum
- 1 cup whipped cream or mini marshmallows, for garnish
- ½ teaspoon cocoa powder for garnish
Instructions
- In a small saucepan, warm milk and water, whisking occasionally.
- Once warmed through, whisk in hot cocoa mix until combined. Remove from heat.
- Stir in alcohol or add 2 ounces of alcohol to each glass.
- Ladle hot chocolate into glasses. Garnish with whipped cream and a dusting of cocoa powder.
Notes
Ideas for alcohol to include:
- rum or spiced rum
- whiskey or Irish whiskey
- Irish cream liqueur
- Rumchata cream liqueur
- cinnamon schnapps or whiskey
- peppermint schnapps or vodka
- coffee liqueur
Nutrition
Serving: 10ounces | Calories: 337kcal | Carbohydrates: 37g | Protein: 6g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Trans Fat: 0.003g | Cholesterol: 30mg | Sodium: 77mg | Potassium: 253mg | Fiber: 0.1g | Sugar: 37g | Vitamin A: 350IU | Calcium: 207mg | Iron: 0.04mg
