New York Sour
Crafted with the sophistication of a classic cocktail, the New York Sour seamlessly blends smooth whiskey with a bold red wine float. Discover the perfect flavors of this timeless beverage.
Servings 1
Calories 241kcal
Ingredients
- 2 ounces bourbon whiskey
- 1 ounce simple syrup
- 1 ounce lemon juice
- 1 egg white
- ½ ounce red wine to float
Instructions
- Add the whiskey, lemon juice, simple syrup, and egg white to a cocktail shaker without ice. Shake well.
- Remove the lid, add ice, and shake again.
- Strain into a coupe glass, neat, or a rocks glass over ice.
- Float the red wine by gently pouring it over the back of a bar spoon held an inch above the drink.
- Garnish with a lemon twist and cocktail cherry.
Nutrition
Serving: 1oz | Calories: 241kcal | Carbohydrates: 23g | Protein: 3g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.01g | Sodium: 68mg | Potassium: 115mg | Fiber: 0.1g | Sugar: 22g | Vitamin A: 2IU | Vitamin C: 11mg | Calcium: 9mg | Iron: 1mg
