Mezcal Margaritas
Mezcal adds a complex, smoky flavor to a margarita that's worth considering for taco night.
Servings 2 cocktails
Calories 237kcal
Ingredients
- 3 ounces mezcal
- 2 ounces fresh lime juice
- 1 ounce triple sec
- 2 ounces agave nectar
- coarse salt or coarse sugar, for the rim
- lime slices for garnish
Instructions
- To rim the glasses: Rub a wedge of lime around the edge of two glasses. Then roll the edges in salt or sugar.lime slices, coarse salt
- Add ice to a cocktail shaker, then add agave, lime juice, mezcal and orange liqueur. Cover it and shake it up well.3 ounces mezcal, 2 ounces fresh lime juice, 2 ounces agave nectar, 1 ounce triple sec
- Add ice to the glasses, then top with the margarita mix. Garnish with lime slices.lime slices
Notes
Make them top shelf. Use top shelf tequila and Grand Marnier instead of triple sec.
Make them non-alcoholic. If you wish for that tequila flavor without the alcohol content, use a zero-proof spirit like Ritual tequila alternative that has a smoky flavor built-in.
Nutrition
Serving: 4ounces | Calories: 237kcal | Carbohydrates: 29g | Protein: 0.2g | Fat: 0.2g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Sodium: 3mg | Potassium: 39mg | Fiber: 0.2g | Sugar: 24g | Vitamin A: 14IU | Vitamin C: 13mg | Calcium: 4mg | Iron: 0.1mg
