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–+ servings
Love lemon? Sip on an ice-cold glass of Limoncello Lemonade. Pair fresh, homemade lemonade with zesty Italian limoncello for an ultra sweet-tart sipper you can serve anywhere from summer cookouts to baby showers. (via feastandwest.com)
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Limoncello Lemonade

Susannah Brinkley
You'll love this luscious, grown-up lemonade! Limoncello Lemonade has all the flavors of an Italian vacation along with all the nostalgia of childhood lemonade stands.
Course Cocktail
Cuisine Italian
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Servings 4 cocktails
Calories 321kcal
Author Susannah Brinkley

Ingredients

Instructions

  • In a medium bowl, stir together the sugar and hot water until sugar has dissolved. Stir in the lemon juice and cold water. Stir in limoncello.
  • Pour into a pitcher and refrigerate until reader to serve.
  • Pour in glasses filled with ice. Garnish with lemon slices.

Notes

If making mocktails, leave out the limoncello to just serve lemonade. Then, if you desire any servings to be cocktails, add 1 1/2 ounces limoncello to each of those glasses.

Nutrition

Serving: 12ounces | Calories: 321kcal | Carbohydrates: 51g | Protein: 0.2g | Fat: 0.2g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.003g | Sodium: 13mg | Potassium: 48mg | Fiber: 0.1g | Sugar: 49g | Vitamin A: 3IU | Vitamin C: 18mg | Calcium: 10mg | Iron: 0.1mg
Find more recipes at feastandwest.com
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