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–+ servings
two black Russian cocktails on a white background with a bottle of coffee liqueur
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Homemade Coffee Liqueur

Susannah Brinkley Henry
The perfect holiday gift and cocktail ingredient is this homemade coffee liqueur. Homemade Kahlua will take your white russians to the next level!
Course DIY Liqueurs
Cuisine American
Prep Time 15 minutes
Cook Time 0 minutes
Rest Time 3 days
Total Time 3 days 15 minutes
Servings 36 ounces
Calories 49kcal
Author Susannah Brinkley Henry

Ingredients

Instructions

  • In a large mixing bowl, stir together all ingredients until combined.
  • Use a funnel to transfer the mixture into a 36-ounce glass bottle or jar with airtight lid. Seal and let rest in a cool, dark place for 3 days before serving.

Nutrition

Serving: 1ounce | Calories: 49kcal | Carbohydrates: 7g | Protein: 0.02g | Fat: 0.003g | Saturated Fat: 0g | Monounsaturated Fat: 0.002g | Sodium: 6mg | Potassium: 13mg | Sugar: 7g | Calcium: 2mg | Iron: 0.3mg
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