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Homemade Cinnamon Sugar
Susannah Brinkley Henry
Homemade cinnamon sugar is good to have on hand for breakfasts, desserts, cocktails and even beer!
Course
Drink Essentials
Cuisine
American
Prep Time
2
minutes
minutes
Cook Time
0
minutes
minutes
Total Time
2
minutes
minutes
Servings
12
servings
Calories
18
kcal
Author
Susannah Brinkley Henry
Ingredients
¼
cup
sugar
1
tablespoon
ground cinnamon
Instructions
Add sugar and cinnamon to a small bowl. Stir together until they are evenly distributed.
Store in an airtight container.
Nutrition
Serving:
1
teaspoon
|
Calories:
18
kcal
|
Carbohydrates:
5
g
|
Protein:
0.03
g
|
Fat:
0.02
g
|
Saturated Fat:
0.003
g
|
Polyunsaturated Fat:
0.001
g
|
Monounsaturated Fat:
0.002
g
|
Sodium:
0.1
mg
|
Potassium:
3
mg
|
Fiber:
0.4
g
|
Sugar:
4
g
|
Vitamin A:
2
IU
|
Vitamin C:
0.02
mg
|
Calcium:
7
mg
|
Iron:
0.1
mg
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