Fish Bowl Drinks
Fish Bowl Drinks have a tropical vibe and are perfect for summer sipping. Complete with fish candies, you can serve them in individual portions or in a big fish bowl for sharing.
Servings 2 cocktails
Calories 329kcal
Ingredients
- 2 ounces coconut rum
- 2 ounces blue curaçao
- 2 ounces vodka
- 4 ounces pineapple juice
- 2 ounces simple syrup
- 1 ounce lemon juice
- 1 ounce lime juice
- 8 pieces gummy candy for garnish
Instructions
- To a cocktail shaker filled with ice, add all the ingredients except the candy and shake well.
- Then pour into two glasses filled with ice. Garnish with cocktail umbrellas and fish candies.
- If you prefer to use sour mix, use 4 ounces sour mix instead of the simple syrup, lemon juice and lime juice.
Notes
For 8 people:
About 8 servings will fit in a ½-gallon fish bowl with room for ice. Here’s how to multiply the recipe into a punch:- 2 cups coconut rum
- 2 cups blue curaçao
- 2 cups vodka
- 4 cups pineapple juice
- 4 cups sour mix (or 2 cups simple syrup, 1 cup lemon juice and 1 cup lime juice)
For 16 people:
For a 1-gallon fish bowl, double the recipe for 8 people above.Nutrition
Serving: 7ounces | Calories: 329kcal | Carbohydrates: 40g | Protein: 1g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.01g | Sodium: 20mg | Potassium: 124mg | Fiber: 0.2g | Sugar: 34g | Vitamin A: 11IU | Vitamin C: 15mg | Calcium: 14mg | Iron: 1mg
