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Czech Mule
Susannah Brinkley Henry
The Czech Mule features the Czech Republic's famous liqueur export, Becherovka. Flavors of anise and cinnamon combine beautifully with the ginger beer and lime of a Moscow mule.
Course
Cocktail
Cuisine
Czech
Prep Time
5
minutes
minutes
Cook Time
0
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
cocktail
Calories
149
kcal
Author
Susannah Brinkley Henry
Ingredients
1 ½
ounce
Becherovka
1
ounce
lime juice
approximately half of a lime
4-6
ounces
ginger beer
1
lime wedge
for garnish
Instructions
Fill a copper mug or rocks glass with crushed ice.
Add Beckerovka and lime juice. (If using a fresh lime, drop in the spent shell.)
Top with ginger beer.
Garnish with a lime wedge.
Nutrition
Serving:
8
ounces
|
Calories:
149
kcal
|
Carbohydrates:
14
g
|
Protein:
0.3
g
|
Fat:
0.1
g
|
Polyunsaturated Fat:
0.02
g
|
Sodium:
9
mg
|
Potassium:
54
mg
|
Fiber:
1
g
|
Sugar:
11
g
|
Vitamin A:
23
IU
|
Vitamin C:
14
mg
|
Calcium:
13
mg
|
Iron:
0.4
mg
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