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–+ servings
a champagne flute with a cranberry mimosa garnished with sugared cranberries
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Cranberry Mimosas

Susannah Brinkley Henry
Serve up a round of easy cranberry mimosas for a holiday party or brunch!
Course Cocktail
Cuisine American
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Servings 1 cocktail
Calories 155kcal
Author Susannah Brinkley Henry

Ingredients

  • 2 ounces cranberry juice
  • 1 ounce triple sec Grand Marnier or Cointreau (optional)
  • 3 ounces champagne
  • 3 fresh or sugared cranberries for garnish (optional)

Instructions

  • Add cranberry juice and triple sec to a champagne flute.
  • Top with champagne.
  • Garnish with fresh or sugared cranberries

Nutrition

Serving: 6ounces | Calories: 155kcal | Carbohydrates: 17g | Protein: 0.3g | Fat: 0.2g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.02g | Sodium: 9mg | Potassium: 127mg | Fiber: 0.1g | Sugar: 17g | Vitamin A: 26IU | Vitamin C: 5mg | Calcium: 12mg | Iron: 1mg
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