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Cheerwine Bourbon Slushies
Susannah Brinkley Henry
Kick off summertime with a batch of cherry red Cheerwine Bourbon Slushies.
Course
Cocktail
Cuisine
American
Prep Time
5
minutes
minutes
Freeze Time
3
hours
hours
Total Time
3
hours
hours
5
minutes
minutes
Servings
2
cocktails
Calories
202
kcal
Author
Susannah Brinkley Henry
Ingredients
12
ounces
Cheerwine soda
plus more if desired
½
cup
bourbon whiskey
Instructions
Fill an empty ice tray with Cheerwine soda. Place in freezer for 3 hours, or until frozen.
Loosen ice cubes and place them in the bottom of a blender. Add bourbon. Blend until smooth. Pour into two chilled highball glasses.
Top with additional Cheerwine soda for extra fizz, if desired. Serve with a straw.
Nutrition
Serving:
8
ounces
|
Calories:
202
kcal
|
Carbohydrates:
16
g
|
Protein:
0.1
g
|
Fat:
0.04
g
|
Sodium:
7
mg
|
Potassium:
5
mg
|
Sugar:
15
g
|
Calcium:
3
mg
|
Iron:
0.2
mg
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