a strainer a mason jar or bottle with a lid
Prep Time: 10 Min
1 cup diced ginger root 4 cups water 2 teaspoons vanilla extract
makes: 8 servings
½ teaspoon lemon extract (optional) ½ cup simple syrup or honey, to taste club soda or seltzer
Simmer ginger and water over medium heat until water reduces by half.
Add your sweetener. If using honey or regular sugar, add while hot.
Remove the ginger root once the mixture has cooled using a fine mesh strainer.
Pour your concentrate into a food-safe container and store in the fridge.
Add ice to a glass and fill 1/4 full of concentrate. Add simple syrup if desired and top with soda. Enjoy!