Classic savory cocktail
a plate a cocktail shaker a skewer
Prep Time: 5 Min
Bloody Mary salt, for rim 2 ounces vodka 4 ounces tomato juice 1/2 ounce lemon juice 1/2 teaspoon Worcestershire sauce
makes: 1 drink
2 to 4 dashes hot sauce, to taste 1/2 teaspoon horseradish 1/2 teaspoon celery salt 1/2 teaspoon sea salt 1/4 teaspoon black pepper Garnishes such as a celery stick, olives and bacon
Place Bloody Mary salt on a plate. Rub a lime wedge around your glass and roll in salt to rim.
Take your rimmed glass and add ice to chill it.
Add vodka, tomato juice, lemon juice, Worcestershire sauce, hot sauce to your shaker.
Put celery salt, sea salt, black pepper and horseradish into your shaker as well.
Put the lid on your cocktail shaker and shake, shake, shake!
Pour into your prepared glass and garnish as you please. Have fun with it!
Enjoy your Bloody Mary — cheers!