crunchy, cheesy & delicious

Cheddar Cheese Popcorn

Learning how to make homemade cheddar cheese popcorn will change snacktime forever! Made with melted butter and a generous sprinkle of cheese, there’s so much cheesiness in every single bite.

let’s get started!

what you'll need

popcorn popper, spatula or wooden spoon and bowl for serving.

Prep Time: 5 Min

1/2 cup uncooked popcorn kernels 1/2 stick of butter, melted 1/2 cup cheddar cheese sprinkle 1/4 teaspoon of salt

makes: 15 cups


White Scribbled Underline

Cook popcorn.


Use your preferred method to pop kernels. Careful not to burn!

Melt butter.


Ensure butter is completely melted and let cool slightly.

Add toppings.


Pour popped popcorn into a bowl. Drizzle half the butter over the popcorn and sprinkle half the cheddar cheese.

Stir, stir!


Use a spatula or wooden spoon to combine popcorn with toppings. 

Keep sprinkling!


Add the rest of the butter and cheddar cheese sprinkle. Stir again to combine.

Season to taste.


Add salt to your taste preference. 



From movie night to holiday gifts, cheddar cheese popcorn is always a hit!

make this recipe your own! 

Mix with buttery popcorn for a savory treat.

Change up the cheese — try parmesan or white cheddar.